The story
Priya’s dal recipe ranks third on Google, which means thousands of cooks a day arrive with wet hands and a preheated pan. Her post had step photos, a recipe card, three ad slots, and a video — and took seven seconds to reach the ingredients list.
Food blogs monetise with ads, which makes them heavy, which hurts the rankings that bring the traffic the ads monetise. Every food blogger lives inside that loop.
Caching broke the loop: recipes serve as static HTML, images stream as cooks scroll, ads load after the ingredient list renders. Rankings crept up, RPMs held, and the pan stopped burning while the page loaded.